Douglas Hart
Who We Are
CEO myguideBritain
Douglas has specialised in arranging Scottish Holidays since 1991, with Scotsell for Scottish Holidays and myguideBritain, part of the myguideTravel group. Prior to that he worked in hotels and restaurants in the UK, US and elsewhere. Douglas, from Glasgow, has a degree in Hotel & Catering Management.
What is your favourite part of Scotland?
Pretty much all of it, although there’s always more to discover and
enjoy with every trip. Scotland, of course, has to come top, a huge
variety packed into a relatively small country.
What is your favourite visitor attraction?
I love castles, especially those that are partly ruined and which give
such an evocative sense of some of our history. Historic Scotland and
the National Trust for Scotland both have a wonderful selection of
properties and sites under their care. Mount Stuart House in the Isle
of Bute (not too far from Glasgow) and Drummond Castle Gardens
near
Crieff are both very interesting to visit, and of course the mountains
and glens of
Scotland are always very impressive. I may drive the same
road a dozen times a year,
but with the changing light and seasons, I
always marvel at the views.
What is your favourite Scottish food and restaurant in Scotland?
Scotland has such a good larder and many talented chefs. After a day
chasing haggis through the heather, Darroch Learg Hotel in Ballater,
Royal Deeside, is a welcoming small hotel with a lovely conservatory
restaurant. The tastes at the Ashoka Indian restaurant off Byres Road
in Glasgow are wonderful – another ‘traditional’ Scottish food! Mar
Hall Hotel near Glasgow is a relaxing place to take a leisurely
afternoon tea.
Where do you like to shop?
Slater’s Menswear in Glasgow has good personal service that makes
shopping easy.
The House of Bruar near Pitlochry makes for a good
stopover with a nice café and good quality food and gifts.
Favourite getaway in Scotland?
Somewhere you can easily step out over the hills and instantly be away
on your own, so that covers most of Scotland! The Isle of Skye is a
favourite, having worked in a hotel there, and the Isle of Arran too.
Islands generally are fantastic, where the ferry journey is very much
part of the experience. The Scottish Borders are often overlooked yet
have a fascinating history, dramatic abbeys and historic houses.
Which is your favourite pub in Scotland?
I always get a thrill stopping off at the Drover’s Inn at Inverarnan by
the shores of Loch Lomond as you head north or south on the A82 – you
get a great sense of its history. Say hello to the bear at the front
door, and the girls may be lucky enough to meet a chap in his kilt
serving at the bar. Do pluck up the courage to try some hand pulled
real ale, available in a variety of pubs – warm, flat beer at its best!
Given your experience what advice would you give to people coming to Scotland?
Better to see more of less, rather than attempting to see all of
Scotland in one trip. Having said that, Scotland is a very accessible
country, although distances can take longer than expected due to the
scenic roads. It is always nice to allow time to detour via the
smaller roads, especially in the Highlands. It is also very helpful to
read up about Scotland when planning your trip, as this will allow your
guide and you to make the most of your time. Think about adding a
couple of days to a more ‘out of the way’ part of Scotland – the
islands can be very easy to get to for example (with planning) and can
often be a highlight of a visit, an experience very different to the
rest of the Scottish and British mainland.
















